How to cook Birria made with beef meat recipe - My way of making it
Click here to subscribe: http://goo.gl/mdjAvu For the meat: 4 lb (1.8 kilos) beef chuck steak 5 guajillo peppers 2 anchos peppers (optional) 2 to 4 cloves of garlic 1 onion + 1/2 onion 5 bay leaves 1 teaspoon oregano 1 teaspoon thyme 2 whole cloves Salt to taste For the sauce 1 lb (450 g) red tomatoes 1/4 lb (220 g) green tomatillos 10 chiles de árbol peppers 2 bay leaves 1 small 8 oz can of tomato sauce Pinch pf oregano 1/2 onion 2 cloves of garlic Salt to taste To serve tacos or consomé: Chopped onion Chopped cilantro Limes ====================================== Twitter: https://twitter.com/htcmexicanfood Facebook: https://www.facebook.com/HowToCookMexicanFood