Steamed Meat Buns/Baozi recipe - Cooking A Dream
This is Chinese steamed meat bun called baozi. I've used mantou steamed bun dough to make this meat bun. you can stuff any kind of meat or vegetable. dough recipe here: https://www.youtube.com/watch?v=W4HMGs-XGC4 SHOP ON AMAZON products I use on my channel: https://kit.com/cookingadream AMAZON SHOP https://www.amazon.com/shop/cookingadream FOR INDIA: http://amzn.to/2GbQ41d SUPPORT : https://www.paypal.me/cookingadream When you make it send me a photo on Facebook: https://www.facebook.com/cookingadream/ Instagram:https://www.instagram.com/cooking_a_dream/ Twitter: https://twitter.com/cookingadream Tumblr: https://cookingadream.tumblr.com/ Pinterest: https://www.pinterest.com/cookingadream/pins/ Visit website for more: http://www.cookingadream.com/ Email: cookingadream.com@gmail.com Ingredients for stuffing: minced meat 200g(you may want to take some extra just in case you add more stuffings) napa cabbage 100g spring onion 1/2 cup soy sauce 1 1/2 tbsp water 2tbsp oil 1-2 tbsp white pepper 1tsp ginger 1tsp garlic1tsp chili oil to taste sesame oil 1/2 tsp(or few drops if you don't like strong flavor) music: Until We Meet Again - Thach Le (Piano Original) by Thach Le is licensed under a Creative Commons License. https://soundcloud.com/thach-le-3